Discover the pizzolo of Sortino
Among the hidden culinary gems of Sicily lies the Pizzolo of Sortino, a unique delight that blends tradition, history, and authentic flavors from the Syracuse area. Its versatility and distinct taste make it a must-try for food lovers. Discover the Pizzolo of Sortino The origins of the pizzolo of Sortino The pizzolo originated in Sortino, […]
The lemon of Syracuse: a treasure of sicilian agriculture
The Lemon of Syracuse, known as Limone di Siracusa IGP, is one of Italy’s most prized agricultural products. This citrus fruit, cultivated in the fertile lands of Syracuse, stands out not only for its superior quality but also for its historical, cultural, and economic significance. The lemon of Syracuse: a treasure of sicilian agriculture A […]